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 |
| Alcohol: |
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n/a |
| pH: |
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3.02 |
| Residual Sugar: |
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8.8 |
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| France |
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 |
| Cremant de Bordeaux |
| NV |
| 100% Merlot |
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2017 LA Int’l Wine Competition Gold Medal
2016 Sunset Int’l Wine Competition Bronze Medal
2016 Rosé Today Gold Medal
2016 Gold/silver - Concours Général Agricole de Paris
2016 Bronze - International Wine Challenge
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The grapes are hand-picked from vineyards in the Entre-Deux-Mers region of Bordeaux. Vinified under Methode Traditionnelle by going through secondary fermentation in the bottle, this cuvée is enhanced by extra aging time on the lees, resulting in richness on the palate and fine bubbles. Pale salmon pink, with delicate flavors of strawberry and red currant.
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Grapes are hand-picked and sorted 3 times to ensure quality and perfect mature berries.
According to the vintage, the harvest which takes place within the famous ”Entre-deux mers” area, can start from the end of August and last up to 4 to 5 weeks.
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General Market
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Enjoy with shrimp or pastries and ideal for all festive occasions. |
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